01
Dishoom Is Trying to Deliver the Room
A takeaway arrives with incense, a playlist and fresh garnish. It is an ingenious attempt to send the restaurant home — and a clue to what happens when the diner stops staying.
Read →Articles
Everything else worth keeping.
02
Wendell Berry Saw the Screen Coming
The Kentucky farmer and writer, who died on 31 August aged 92, understood that the future of food would arrive disguised as convenience.
Read →03
HelloFresh Is Selling Fewer Boxes. The Box Was Never the Point.
I launched one of the first subscription boxes in the UK. This is what changed.
Read →04
The Appetite Series
Twelve people · Twelve drawings · One a month
The Appetite Series looks at the people on our screens who are quietly — and sometimes very loudly — changing what we eat.
Chefs, creators, critics, founders and cultural figures whose influence now travels through feeds, videos, platforms and algorithms. They can turn an unknown restaurant into a queue overnight, revive a forgotten dish, move an ingredient around the world or change what millions of people suddenly consider worth eating.
Some cook. Some review. Some entertain. Some simply point a camera at lunch. But each has become part of the new machinery of appetite.
Every month, Eat Your Screen draws one of them and asks a bigger question. Who decides what we want to eat now?
No. 01 / 12
Appetite Series
Action Bronson
Appetite as performance — eating for the camera
No. 02 / 12
Appetite Series
Keith Lee
The verdict economy — one review moves a whole street
No. 03 / 12
Appetite Series
Matty Matheson
Persona and authenticity — the chef as character